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It's the ultimate ace up your sleeve as far as great, hidden gems go.
Chef Carmine Costantini is from Emilia-Romagna and every bit of the passion of his people ripples through his menu and right across the table.
But there's no better way to get the measure of a date than taking them to the pioneering hidden laneway spot also known as the Italian Waiters' Club for lamb's fry, avocado vinaigrette and pasta with brimming tumblers of wine.
The Age Good Food Guide 2017 will be available for purchase for .99 (with free access to the new Good Food app) from all newsagents and major bookstores from Tuesday, September 13 2016.
We turn due south to experience the wonderful riding to be had on the Channel Highway as it twists and turns on its way south to the wonderfully named Snug and Cygnet where we get great views of the D’entrecasteaux Channel before returning to Hobart for the night.Case in point: buckets of fondue and the soft-lit couches for afterwards where you can play French versions of Connect Four or Guess Who.Minamishima may have stolen the spotlight, but in a South Melbourne office block you'll find this 12-seat restaurant where you'll drink from custom-made sake cups and watch as pieces of tempura are cooked to order before you. The specials board may not have been updated since 1975.These roads are a biker’s paradise, however the area also has abundant wildlife. Day 8: Riding north east to Whitfield we are in the scenic King River Valley where lush river flats are surrounded by the magnificent high country.In Myrtleford we join the Great Alpine Road and ride onto Bright.Here at the European Group's latest venture you're getting French food only lighter, brighter (less bloating!) with access to wines both old world and skin contact-y, so either way, you win.There are many things we can do in Strahan, including cruising the incredible Gordon River (optional) or a flight (optional) over the pristine forests declared a world heritage wilderness area.Day 6: We turn north and ride the scenic Murchison Highway before turning off and visiting the beautiful Cradle Mountain inside the Cradle Mountain / Lake St Clair National Park.Motown on vinyl, and a lifetime's worth of ephemera create enough talking points if you get into trouble.Otherwise, it's just really good food – anchovies and dark bread; maybe a pork chop, plus great wines and servers with a sixth sense for when to fill your glass and when to leave you be. It's half about the mystery of leading someone to Pietro Barbagallo's pizzeria in a converted garage on a quiet Carlton street, half about the greatness of the pizze and fluffy clouds of gnocchi when you get there.